Difference between revisions of "Corned Beef Cheese Ball"
(Created page with 'Submitted by Marty Meek <br> Country of origin: USA<br> ===Ingredients=== 2 pkg cream cheese<br> 1 large can of corn beef<br> 2 Tbsp Worcestershire sauce<br> 1/2 tsp onion powde…') |
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Country of origin: USA<br> | Country of origin: USA<br> | ||
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2 pkg cream cheese<br> | 2 pkg cream cheese<br> | ||
1 large can of corn beef<br> | 1 large can of corn beef<br> | ||
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1/2 tsp onion powder<br> | 1/2 tsp onion powder<br> | ||
1 cup chopped walnuts or peanuts<br> | 1 cup chopped walnuts or peanuts<br> | ||
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===Directions=== | ===Directions=== | ||
Mix corn beef and Worcestershire sauce and onion powder in a frying pan and heat. While still warm (not hot), mix with cheese. Put in refrigerator and let mixture get firm. When firm, form into a ball and roll in chopped nuts. Can put a candied cherry on top.<br> | Mix corn beef and Worcestershire sauce and onion powder in a frying pan and heat. While still warm (not hot), mix with cheese. Put in refrigerator and let mixture get firm. When firm, form into a ball and roll in chopped nuts. Can put a candied cherry on top.<br> | ||
Revision as of 10:28, 12 March 2018
Submitted by Marty Meek
Country of origin: USA
Ingredients
2 pkg cream cheese
1 large can of corn beef
2 Tbsp Worcestershire sauce
1/2 tsp onion powder
1 cup chopped walnuts or peanuts
Directions
Mix corn beef and Worcestershire sauce and onion powder in a frying pan and heat. While still warm (not hot), mix with cheese. Put in refrigerator and let mixture get firm. When firm, form into a ball and roll in chopped nuts. Can put a candied cherry on top.
- Serve with crackers
- Preparation time: 1 hour
