Revision history of "Lemon Bread"

Diff selection: Mark the radio boxes of the revisions to compare and hit enter or the button at the bottom.
Legend: (cur) = difference with latest revision, (prev) = difference with preceding revision, m = minor edit.

  • (cur | prev) 11:37, 4 April 2018‎ Danrudd (talk | contribs)‎ . . (889 bytes) (+889)‎ . . (Created page with 'submitted by Joan Johnston<br> country of origin: USA<br> '''Ingredients'''<br> 1/2 cup shortening<br> 1 cup sugar<br> 2 eggs, slightly beaten<br> 1 1/2 cups flour<br> 1 tsp bak…')
Retrieved from "https://caj.ac.jp/info/index.php/Lemon_Bread"