Revision history of "Pretzels- Soft"

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  • (cur | prev) 16:24, 19 April 2018Danrudd (talk | contribs). . (1,130 bytes) (+1,130). . (Created page with 'submitted by Amy Hay from Joyce Parker<br> country of origin: Europe<br> '''Ingredients'''<br> 1 pkg fast-acting yeast (1 Tbsp) <br> 1 1/2 cups warm water<br> 1/4 cup brown suga…')